2 tbsp cornflour
1 tsp garlic powder
Pack of Naked Tofoo, torn into small chunks
2 tbsp vegetable oil
200ml orange juice
100g sweet chilli sauce
1 tbsp chilli garlic sauce
4 tbsp soy sauce
1 tbsp veg oil
1 white onion, cut into wedges
5 spring onions, cut into chunks
1 red chilli, finely sliced
1 red pepper, cut into chunks
Prawn crackers (or vegan alternative)
Sliced lemongrass