It’s ripped with whole pieces of soya beans for a firmer, chewier bite.
Fermented with a LIVE CULTURE, it’s then pressed into a dense, HIGH PROTEIN base for all kinds of delicious healthy meals.
Ingredients
Water, Soya Beans* (44%), Culture (Inoculum).
For allergens see ingredients in BOLD.
*Denotes organic ingredients.
Nutrition
Pack contains approx. 3 servings.
Typical Values (as sold) |
Per 100g |
Per Serving Approx 67g |
---|---|---|
Energy |
870kJ
208kcal |
583kJ
139kcal |
Fat |
10.9g |
7.3g |
Carbohydrate |
1.8g |
1.2g |
Fibre |
6.1g |
4.1g |
Protein |
21.3g |
14.3g |
Salt |
0.01g |
0.01g |
Cook like a pro
How to cook tofu
What is tofu?
what makes tofoo special
Find your foo
- Blocks
- Seitan
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- Scrambled
- Marinated
- Other
This is your old-school classic – STRIGHT FROM THE BLOCK.
Here’s a few options to choose from – the rest if up to you.