Southern Fried

Move over Sheriff, THERE’S A NEW COWBOY IN TOWN.

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Our SOUTHERN FRIED PIECES are ready for a showdown at high noon (or tea time) to lay down the law,

Serve yours over rice with your very own katsu sauce. Perfect for WRAPS, loaded in a BURGER or simply with CHIPS AND COLESLAW.

Ingredients

Tofu (76%) (Water, Soya Beans, Nigari), Wheat Flour, Water, Rapeseed Oil, Wheat Starch, Black Pepper, Dehydrated Onion, Yeast Extract, Salt, Wheat Gluten, Sugar, Fennel, Garlic, Paprika, Yeast, Garlic Powder, White Pepper, Thyme Extract, Colours (Curcumin, Paprika Extract), Flavourings.

For allergens, including cereals containing gluten, see ingredients in BOLD.

Nutrition

Pack contains 2 servings.

Typical Values (as sold)	Per 100g	Per Serving Approx one piece
Energy	963kJ 230kcal	1000kJ 239kcal
Fat – of which saturates	12.0g 1.1g	12.5g 1.1g
Carbohydrate – of which sugars	15.2g 2.1g	15.8g 2.2g
Fibre	1.5g	1.6g
Protein	14.6g	15.2g
Salt	0.20g	0.21g

Cooking Instructions

Remove sleeve and film. Cook and enjoy.

Air Fry: 200°C, 12 mins

Pre-heat air fryer to 200°C. Cook for 12 minutes, turning halfway through cooking. Cook times based on 1500W output air fryer. Cook times may vary in different models. Adjust cooking times accordingly based on manufacturer’s instructions.

Bake: 200°C/180°C Fan/Gas Mark 6, 20 mins.

Pre-heat oven. Place Katsu slices onto a baking tray. Place in the centre of the oven and cook for 20 mins. Turn halfway through cooking.