Exciting stuff! The wonderful team at Good Housekeeping did one of their famed taste tests at the end of December and our extra firm Naked Tofoo came out on top! Give the link below a click to read all about their thoughts *takes a bow*
https://www.goodhousekeeping.co.uk/institute/food-reviews/tofu
If ever there was a month to ‘get on it’ with health and fitness, January wins. After the Christmas buzz, Jan is a good time to reflect on our health (mental and physical) and general wellbeing.
With a nod to that, Warner Music Group hosts an annual Wellness Week at their head offices in London for its colleagues – which is a fab idea and gives everyone the chance to check in with how they are feeling.
Warner Music hold sessions all throughout the week promoting wellness, such as exercise classes, motivational talks, cooking demos – even puppy therapy! The Tofoo Co were invited along to give a cooking demonstration and hand out blocks of Naked Tofoo. The event was a success, and we had some great feedback from colleagues who had tried us before about how much they enjoyed Tofoo – and those who hadn’t tried were really excited to give us a go!
We made crispy sesame Tofoo with sticky sauce – see the recipe here if you want to give this favourite a go yourself!
If you have an event that you think The Tofoo Co would fit into, why not drop an email to hello@tofoo.co.uk – we would love to hear from you!
You might have seen talk of our new Tofoo Legends competition on our website and on social media – Tofoo needs you! We know you guys love sharing your recipes with us, but we want to share them with the world! We are looking for Tofoo Legends to inspire a new generation of Tofoo Lovers with their recipes.
So the next time you are cooking your favourite Tofoo dish, take a lovely picture of it and send it to us with a snazzy name, and you could feature on one of our recipe cards that come in our block packs of Tofoo Naked and Smoked.
To enter, email your photos to hello@tofoo.co.uk or follow us on Instagram or Twitter and share your picture using the hashtag #TofooLegends – all the T&C’s are here. Get creating, the final entry date is the 18th of February 2018.
Let’s be fair, unless it’s your birthday month, Jan can be a tricky one to get through. Christmas is over, it’s dark and grey, never mind that mounting social pressure making you feel the need to be a gym bunny! Get on the ‘New Year, New Me’ hype and push your taste buds to explore new tastes and textures with our 10 new recipes.
Throughout the month we’ll be sharing 10 new recipes with you on our Facebook, Instagram and Twitter. For those of you that are super eager, they are all in the recipe section on our website, so check them out and see what you can create – link below.
Tofoo is not like tofu you might have tried before. We use nigari, which is an all-natural ingredient made from seawater to make our Tofoo extra firm and extra tasty. No soggy, tasteless tofu here. And with our Smoked and Oriental Spiced packs, there’s even more taste sensations to be tried.
So get on board the Tofoo Revolootion and get cooking!
]The news you were hoping for! We were previously in 12 Waitrose superstores, but due to popular demand, now you’ll find Naked Tofoo 280g and/or Smoked Tofoo 225g in around 322 superstores across the UK. Wahoo! Head over to our stockist list to find your closest store: https://tofoo.co.uk/stockists
Give us a shout if you spot us in your nearest Waitrose store!
Christmas is upon us. For some – it’s still too early. Don’t put the tree up before mid-December. No Christmas carols allowed. But not here at the Tofoo Co.
Christmas can’t come soon enough. Fire up the ovens, sharpen the knives, oil up those baking trays. We are going big. To celebrate, we’ve created a 12 Days of Tofoo advent calendar, full of tasty Tofoo recipes and a couple of giggles to de stress the Christmas panic-ers. Maybe you’re hosting a Christmas party, eager to impress your merry guests and need some starter inspo. Maybe you don’t quite get where Tofoo will fit in at Christmas, or exactly what festive delights it will taste best with. Or maybe you’re the 25th Dec host, wanting to surprise your vegan relative with a meatless wonder – it’s not going to be just a couple of meat free sausages, mash and veg for Aunt Susie this year.
Feel inspired! Visit the tofoo.co.uk homepage everyday between the 1st to 12th of December to see which wonderfully unexpected Tofoo recipe or giggle we have in store for you. Don’t worry, all the recipes will be available until the end of December so you can revisit as many times as you fancy. Don’t forget to share your pics with us on Instagram or Twitter by tagging @tofooco – we love to see what you are cooking up. Merry Christmas Tofoo lovers!
You’ve heard of Smoked Tofoo. You’ve chopped it, ripped it, mashed it, split it, shred it, sliced it, diced it. But it’s effort. Time out of your precious day, when what you actually want to be doing is instagramming that cute picture of your dog, replaying your favourite meme again, or battling your other half in a thumb war.
Fear not, Tofoo lovers. Introducing… Smoked Cubed Tofoo. The same wonderful, organic, smoky Tofoo you love and adore, just chopped into cubes in advance! So, all you have to do is rip off the plastic and get cooking, snacking or sizzling.
It’s only in selected Tesco stores currently, so make sure you give your local store a call before you leave your comfy nest and trek to the shops. Alternatively, why not give your fingers a workout and buy online at www.tesco.com. Check out our recipes page and get some inspiration to fill up your shopping basket with while you’re at it.
We can’t wait to hear what you guys think – Enjoy!
Wahoo! Last week at Tofoo Co headquarters, all our staff had fun celebrating our first birthday. We were all so excited about our big milestone, and proud to be able to look back at what we have achieved over the past year.
Bringing five new products to the market, we have spread the word about our Tofoo Revolootion far and wide. No need to press, extra firm Tofoo is the way forward, and we’ve got loads of great feedback from you guys who agree with us too.
Of course, the Tofoo brick road has its challenges, and we continue to learn and grow on this soya filled journey.
Just a message from us to you to say thanks for coming on board, and we look forward to what our second year has to bring!
Can we rewind?
Summer. Sigh. Blink and it’s gone.
If you can’t quite let go of your pink flamingo inflatable and Hawaiian flip flops just yet, check out our delicious new Tofoo recipe video:
The Sweet Chilli Tofoo Burger. YUMMY!
Get your shades on and spark up the barbie, we dare you.
